The Utz Salt & Vinegar Potato Chips are a delicious snack that’s perfect for any occasion! The combination of salty seasoning with lip-puckering vinegar is a true flavor classic. Fans of salt and vinegar chips can savor these flat-cut chips made from real potatoes. They’re so distinctive, your mouth will water as soon as you open the bag. These portable snacks are individually wrapped in 1 oz., single serve sizes for ultimate convenience. They are ideal for restocking vending machines or storing them in the pantry for when the craving strikes - the possibilities are endless, and that makes Utz Salt & Vinegar Potato Chips your best snack yet! Enjoy these delicious, crunchy potato chips without the guilt. Not only are they kosher certified, but they are cooked without hydrogenated oils and are gluten, cholesterol and trans- free. With clean and simple ingredients, Utz uses a baking process that ensures that you get the freshest, crispiest crunch you crave! The Utz story began in Hanover, Pennsylvania, in a small-town kitchen. It was 1921. Bill and Salie Utz thought potato chips could be better. They believed potato chips should be made from clean, simple ingredients that should be minimally processed to bring out the natural flavor of farm-fresh potatoes. Over the next 100 years and more, we’ve added pretzels, cheese, popcorn, pork rinds and other delicious snack foods. Headquartered in Hanover, Pennsylvania and with fifteen manufacturing facilities conveniently located across the United States, the Utz Team works hard each day to honor Bill and Salie Utz’s legacy by bringing family crafted flavor in our world-class snacks. As a result, our snacks are crunchier, lighter, and fresher earning Utz smiles on the faces of generation after generation.
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